GLB July, 2003
Mark and Stacey
We returned from a short stay at Braco last week. After lurking on this board
for months to pick up tips, I felt it was only fitting to contribute a trip
report.
By way of warning, it is long.
ABOUT US
The wife is 31 and I'm 39, and we are both U.S. citizens. We have a 17-month-old
daughter who stayed at grandma's house for the duration of our trip. We were
looking for a place where we could get away and spend as much time by ourselves
as we wanted (tough to find private moments at home with the little troublemaker
... I mean sweetheart) but with opportunities to interact with other folks when
we wanted to do that. Our travel agent pointed us at Braco, where she had been
more than a dozen times.
We've done a fair bit of traveling over the years, on cruises and to other beach
areas as well as a bunch of major U.S. cities.
By the way, when I called our little girl a troublemaker, I was only kidding.
Kind of.
OUR FLIGHT
Won't bore you with the details of the flight from Philly, only to say I get
more pissed at U.S. Air every time I fly it. I felt really bad for the saps in
front of us, who were somehow suckered into flying from Los Angeles to Jamaica
with a stopover in Philadelphia.
Anyway, we found baggage claim and customs at Montego Bay to be a snap. While
looking for the Super Clubs desk and as the wife used the restroom, I was
approached by a short guy with a wide smile.
"You smoke dope?" he asked. I told him not anymore. He took a look at my ...
uhhh ... slightly generous gut and said, "Oh, a beer mon." Observant fella. He
grinned again and was on his way. This kind of behavior may intimidate and/or
insult some folks, but I was cool with it. Once he received a no he cracked a
joke and left.
The wait for the bus to Braco was about 15 minutes.
THE BUS
I read more than a few horror stories about the bus ride from Mo Bay to Braco on
this and other boards. Even read about people considering flying instead of
taking the bus.
Perhaps we got lucky with good drivers, because we actually enjoyed the rides.
Gave us a chance to check out the scenery. The driver from the airport to Braco
was like a tour guide, pointing out landmarks and telling funny stories over the
PA.
The best one was about Safari Village, which is where the famous
crocodile-jumping scene was filmed in the 1973 film "Live and Let Die." The
driver said, "Of course, it was not the real James Bond who did the stunt, but
the man who owned the farm, Ross Kananga." I didn't have the heart to tell him
that there is no "real" James Bond.
Anyway, including a stop for Red Stripe, the trip to the resort took just over
and hour. Yes, there was plenty of passing on a narrow two-lane road. And yes,
it felt even more uncomfortable for us since they drive on the opposite (wrong)
side in Jamaica. But we encountered much more harrowing bus rides on a trip to
Cancun a few years back.
The only real problem I had was that at 6-foot-4, I struggled for leg room. That
and the asshole sitting behind us on the way back to the airport who kept asking
the driver what we perceived to be demeaning questions. Such as: "If I wanted to
buy property in Jamaica, how would I do it?" And, "How much would an Escalade
cost in Jamaica?"
The driver had great answers. To the first question, he smoothly replied,
"Through a real estate agent." To the second, he said, "I don't know, because
only the resorts and drug dealers can afford them."
On a related note, the wife was surprised by the level of poverty she witnessed
on the way to Braco. I guess in doing research, I kind of braced myself for it.
Not to be too melodramatic, but it should give everyone who visits pause to
consider how fortunate they are.
And to have the decency not to rub their own relative wealth in the noses of
people who were brought up in far more difficult circumstances.
CHECK IN
Literally took us minutes. We were offered rum punch while doing the paper work
and I asked for a Red Stripe instead. Got it very quickly. Actually had to
finish it on the way to our room. Porter was terrific, clueing us in to lots of
stuff.
THE ROOM
At the risk of being politically incorrect, the wife is a gimp. She's had three
surgeries on her left knee in the last dozen or so years and will likely have to
rehab the joint for the rest of her life. Oh, she's a functional gimp, to be
sure. But a gimp just the same.
As such, we requested (through our travel agent) a room close to the pool on the
textile side. And that's what we got. Good thing, too, because I happened to be
recovering from a broken toe myself. It must have been funny watching the two of
us waddle around the resort.
We got a cheap rate, so we had a garden view room. In a word, it was fine. Not
fantastic. But not bad, either. Nice balcony. Clean. The TV sucked, but who goes
to Jamaica to watch TV? Tile floors. High ceiling. Decent bathroom. No fridge.
AC and ceiling fan kept the place cool.
The bed seemed huge. We have a king at home and this mother appeared to be even
larger. The wife is skinny. But with a fat ass like me on hand, the big bed was
a blessing.
I can't speak for the new buildings on the AN side, but the room we stayed in
was not anything close to what we would consider "luxury" accommodations. I
don't say that in a negative way. But rather to warn folks who might have
unrealistic expectations. There were some water marks on the bathroom walls,
some stains on the walls in the room. The entry way was all ripped up for some
sort of minor construction. Just little things.
With all of that said, we most definitely got what we paid for and then some.
The bottom line on these things is value for the buck, and we did not feel
remotely slighted in that area.
In closing on this topic, at the end of every vacation, the wife and I always
come to the realization that we no longer want to spend extra money on fancy
room features. We never spend enough time there to make the proverbial bells and
whistles worthwhile.
DRINKING
It rained our first day at the resort, which seemed to throw everything out of
whack. Since we arrived in the afternoon, we crashed for a bit and then ordered
room service. An hour and a half later -- literally -- our grub and grog
arrived. The order was screwed up, to boot.
I'm a tense bastard most of the time. But I insisted to the wife that I would
tone it down on this vacation. I did just that and I'm glad. We ate and drank
what we received from room service and then crashed for another half hour or so
before getting ready to head out to dinner.
It was beach party night, but due to the rain, everything appeared to be moved
into the Victoria Market. We ate dinner there and they had a really nice spread.
But after hanging for a while, we went looking for some fun.
Unfortunately, the main bar of the resort was closed for renovation. The shindig
in the market was kind of lame and you had to order drinks through the wait
staff. After wandering around a bit, the wife and I sat down on a stool in front
of Nanny's Jerk Pit (which was closed), and I said, "This sucks." Then, like a
message from on high, I heard the angelic sounds of bottles clanking together. I
looked up and saw there was action in the second-floor game room above the main
bar.
We limped up the steps and saw a full bar setup. Ordered a couple of drinks and
headed out to the balcony to kick back on some wicker chairs. It was terrific.
Just about everything from that point on in our trip went well.
The booze is every bit as good as advertised. Top-shelf stuff all over the
place. The drinks mentioned on this board -- dirty banana, humming bird and the
like -- were all great. We drank so many of them that by the third day, my left
leg cramped up (alcohol is dehydrating, for all of you non-drinkers) while
trying to climb aboard a friggin pool float.
Broken toe. Cramped left leg. Half in the bag. Wife who weighs half as much as I
do. I was writing the obituary headline as I went under: "Tall American drowns
in four feet of water." Somehow, I gathered myself, reached the surface and
survived.
The bartenders were great, as well. Unfortunately, they were not always treated
in kind by bombed guests. The first night, a little guy stumbled to the bar and
DEMANDED "Two shots of Jack." At the pool bar the next day, the same dickwad
hassled a female bartender to no end. He was trying to make her eat food he had
gotten from the lunch buffet, saying he was a bartender back home and wanted to
serve her. I understand these folks can get fired if they are seen taking a tip.
I can't imagine eating on the job is tolerated, either.
Another time at the pool bar, a couple of guys kept insisting that the bartender
put more liquor in their drinks, talking down to the woman big time. This kind
of stuff drives me even more nuts than I already am. It made me sick to see good
people being treated poorly.
Fortunately, it appeared to be only a small percentage of the guests who acted
in this manner.
Anyway, the only place where the bar service was awful was in the disco. Didn't
even have a blender there. Everywhere else, it was terrific. Sometimes the bars
were hit with a wave of folks and you had to wait a minute or two. But it was no
big deal. As quickly as they work -- almost all frozen drinks are made from
scratch -- most of the bartenders from this resort could make huge money if they
worked at urban hot spots in the States.
BREAKFAST
Read where some people on the boards were ripping the Victoria Market breakfast
buffet, but we found it to be good. Enough stuff that you do not have to eat the
same thing every day.
The omelet dude was very good. I'm a big wuss about my eggs and always ask that
they are done very dry. This runs counter to the way a classic omelet is made,
and many folks who make them refuse to budge. This guy served them up just as I
asked.
The breakfast menu changed slightly every day, with some local stuff mixed in
with the classics. Again, we thought it worked out well. Not perfect (we
encountered some wicked bacon one morning), but overall a thumbs-up.
LUNCH
We did lunch one day at the market buffet and it was decent, too. After that, we
typically did different things at lunch time. The wife has a sweet tooth, so
she'd get a few items from the bakery. I love hot stuff. The chicken from the
Jerk Pit was sensational. The sauce was smoking. If you don't like hot stuff,
request only a bit of the sauce. If, like me, you are a fire-eater, ask them to
smother your food with the sauce.
The service at the pit was not up to par. But considering the people who were
making the food were working in an area where it must have been 120 degrees,
they get a pass here.
DINNER
Our TA was nice enough (and had enough pull) to make reservations at the french
and Japanese places in advance.
Piacere is the french place and it was outstanding in every way. Seven courses,
each better than the last. The service was tremendous. Everything was done just
right. The only extremely minor flaw I noticed was that our waiter had to pull
double duty as the sommelier and the wine flowed a tad slowly.
I don't want to ruin it for anyone who hopes to be surprised by what they find
at Piacere, but do not be afraid to try different things.
Fellas, you will look like a dolt if you show up at this establishment in
anything less than a jacket, golf shirt, nice pants and shoes. I went with a
jacket and dress shirt sans tie and did not feel out of place. In case you
forget a jacket, a guy next to us showed up without one and they offered him a
loaner.
Ladies, any kind of nice dress or pant suit works just fine.
I was little bit leery about Muna Hana, the Japanese place, because I'm allergic
to shellfish and don't really like vegetables. But we both found it to be a
great experience.
The food was very good, with beef and chicken options to get me through. The
presentation was Benihana-style, with four couples around a grill. The chef
chops stuff up and serves it to you. The knife skills of the lady who cooked for
us were rudimentary at best. I think she was in training. But it was still fun
to watch and the food was good.
We were joined by one couple from Russia. The man spoke very little English, the
woman none. This made for some interesting conversations, since our waiter was
new and had a very thick Jamaican accent. As he attempted to explain the menu,
the six Americans at the table had to listen closely to understand what he was
saying. The Russians did not get anything.
This made for the funniest moment of our entire trip. As the waiter was
attempting to explain the entrees, the Russian fella was trying say that he and
his lady only wanted sushi and sashimi, the raw stuff. The waiter was not
getting his drift. Then the American woman next to the Russian couple tried to
help. She began repeating the waiter's words, but very slowly, like she was
speaking to a child, to the Russians.
"Whhaaaaaaaatt dooooooooo yoooooooou waaaaaaant aaaaaaaaasssss aaaaaaannnn
eeeeeennnnntreeeeee?"
I thought the guy should have replied in equally slow Russian to see how she
reacted.
Anyway, the food was very good and the wife and I were both happy we went.
Dress was a bit less formal for guys. Golf shirts, long pants and shoes were the
order of the day.
As an aside, there is a sushi bar at the restaurant, but there are a limited
number of seats and you have to make specific reservations for that area. Our
dinners came with a sampler platter of pre-made sushi and sashimi, but in the
spirit of de-tente we turned it over to the Russians since we knew they really
wanted it.
Victoria Market offered a buffet dinner with some good food and some not so
good. On the night we went, the wife enjoyed the grilled shrimp and I liked the
ribs, which seemed to be braised. She loved the tomato and fresh mozzarella. We
tried some beef deal, however, which was horribly chewy, like leather taffy.
Only did this one night.
La Pasta, the Italian place, had a salad bar that the wife really enjoyed. I
make pizza from scratch at home and as such am a tough critic. But the pie we
split for dinner one evening was legit. The only problem we had was that they
seemed to have trouble getting the toppings right. When we ordered sausage one
night, we got ground beef. When we ordered Genoa salami for lunch one afternoon,
we got sausage. We spotted the Russians there once and wondered if they figured
out the secret ordering code. The lunch pie seemed like it came on a pre-made
shell. But it all tasted good.
The only dinner theme night we had a chance to really enjoy was Street Party.
This was very good. All sorts of food and everything we tried -- from stewed
oxtail to raw sugar cain -- was enjoyable. This was really a fun time.
PARTY TIME
We had a short stay, so we missed the toga party. It rained on the night of the
beach party, so we essentially missed that.
We did attend the pajama party, which was fun. The wife wore a two-piece nighty
and felt overdressed. Skimpy one-piece deals seemed to be the most popular. I
wore boxers and a T-shirt and fit in as well as someone as big and ugly as me
can. Drinks were difficult to get at the disco bar, and it had no blender, so I
took to slipping outside to the street bar and then coming back into the party.
Funny how you don't give a shit about walking around in your underwear when
other folks are doing it, too.
As I mentioned earlier, the street party was a good time. But it was more of an
eating extravaganza than a party scene.
We also stopped by the '70s party at the disco the night before we left. It
sucked and we left after about five minutes.
CALLING HOME
We brought a Sam's Club ATT card and it did not work. I pressed it with an ATT
"supervisor" I managed to track down and she said the company no longer allowed
the card I had to be used from Jamaica due to problems with fraud. I told her
that's bullshit, that the instructions on the card clearly state it can be used
for international calls and there is no mention of limitations. She told me to
take it up with the people who print the cards.
I lost.
SHOPPING
Shops were OK. But we found the rum to be MUCH cheaper at the airport on the way
home. Also, from this big-ass perspective, it was difficult to find any XXL
stuff.
The folks selling crafts down near the beach were fun. They were open to
negotiation, which is always a challenge. We landed a magnificent wooden turtle
ash tray for the mother-in-law -- including a special message carved on the
bottom -- for $12. Not a bad tradeoff for a week's worth of baby-sitting.
We did not stray from the resort during our time there and as such did not
change out our money. It was not a problem, as the shops and beach vendors both
accepted American currency (and had change).
BEACH
We only checked out the beach on the textile side, and did not like what we
found. Be advised, we are not water sports types. When we go to the beach, we
like to mess around in the waves and hang out on smooth sand. The textile side
did not lend itself to this. We did not see more than a handful of people
futzing around in the ocean in such a manner while we were there.
This is another area where we knew what we were getting into ahead of time, so
it was no problem. On the textile side, at least, the beach area was clearly set
up for people who wanted to snorkel, scuba and such.
POOLS
First a warning. Bring lots of sunscreen. We were very white before we went and
used spf 30. It worked well. But the floats and chairs tend to rub it off, so
reapply often or risk funky burn marks.
In our effort to spend time apart from society, we found a little nook in the
textile pool and hung out there. We were just to the right of the pool bar,
around the bend from where the games were being played. Spent most of the time
drifting about on floats. It was extremely relaxing. We loved it. Drinks were
within short paddling range yet we were in relative seclusion.
The only thing we did not like was that they kept playing the same songs over
and over. Reggae is great, but there must be more than eight songs done in that
style.
Pool towels were at a premium. So we began stopping by the pool before breakfast
every morning to pick up a few and then keeping them with us until we returned.
Like all resorts, deck chairs were an issue. Some people would come down first
thing in the morning, put towels on the chairs, then go do something else until
coming back early in the afternoon. I've never been one to go for this staking a
claim bullshit, whether on a cruise or at a hotel. Where would it all lead?
Leaving towels on chair the previous night so no one will take "your" chair.
My philosophy: If you are anywhere in the pool area, you can claim chairs by
leaving your stuff there. Don't want to risk leaving your stuff, no chair. As
such, on a couple of occasions we (OK, I) simply tossed the "saving" towels in
hostile chair takeovers.
When we slipped into the pool once, a woman came and tried to sneakily reclaim
her chair, even though my stuff was on it. I very nicely pointed out that my
stuff -- which included a pair of size 13 flip-flops that could have passed for
pool floats -- was there. She put up a small argument, but seeing my massive
frame quickly backed off. If only she knew about the broken toe and waiting
cramp, and that she could have drowned me in a second.
We were curious about the AN pool, but held off. The wife has a C-section scar
about which she's a tad sensitive. I'm ugly with my clothes on, and I believe it
gets worse in direct correlation to the number of garments I remove. So we spent
all of our time in the textile pool until...
...our final morning. We went to breakfast in pool gear covered by T-shirts,
hoping to get the most time in the sun we could before leaving, figuring we
would arrive at the pool before most of the chairs claims were staked. After
eating, however, we talked about taking the AN plunge, figuring it would be a
while until we had a chance to do it again. After thinking it over a bit, the
boss -- I mean the wife -- said, "what the hell?"
So we limped over to the AN side, found a couple of chairs (no one was saving
them anywhere), dropped our drawers, applied the all-important spf 30 sunscreen
to the proper areas, grabbed a couple of floats and headed for the water. En
rout, I asked the wife if she thought they disinfected the floats every night
(think about it).
The pool was tremendous. And none of our worst fears came to light (you know,
sunburn, snickers from the crowd, unexpected excitement). It was actually pretty
fun, something we're glad we tried and will probably do again next time we visit
GLB.
IN CONCLUSION
Speaking of visiting Braco again, it is something we discussed often while
there. Would we or wouldn't we? Seemed the longer we stayed, the more we liked
it and the more we thought about returning.
There was a time when I loved going to different places and setting up all of
the dinner reservations at different restaurants and party times at different
bars. But now that I'm getting up in age, with so many family AND work
responsibilities, there is definitely something to be said for the timesaving
all-inclusive approach.
Braco offers nice rooms, excellent food (overall), fun parties and a good
swimming pool setup. We avoided a lot of the group stuff -- games at the pool,
ocean activities and such -- to spend time with each other, so I can't comment
critically on that. The trip to and from the airport was actually fun.
Jamaica is a terrific country and the people we encountered were largely
fantastic. Most of the guests were great, too. They came in all shapes, sizes
and colors (one had the world's largest mullet -- cool) and most everyone got
along. We even broke bread with the Russians -- figuratively, at least. More
accurately, we ate raw fish with them.
The bottom line is the trip gave the wife and I a chance to reconnect to each
other in so many ways and have a blast while doing it. With that in mind, I'm
sure we will return some day.
As soon as the little troublemaker ... I mean angel ... allows it.